Friday, 6 March 2020

How to Lose the Killer Fat Around Your Tummy

By Paul D Kennedy

When you are diagnosed with diabetes, the first bit of advice you get from your doctor is: lose weight. Fact is... most diabetics carry too much belly fat.

You have two kinds of fat around your waist... subcutaneous fat and visceral fat.

Subcutaneous fat is fat that is located under the skin. It is visible fat and is usually soft and squishy, the reason it is often referred to as 'love handles' when it is around your waist. If you are not overweight and lead an active life, this kind of fat is not dangerous even if your tummy protrudes a little bit. It only becomes a problem if you become seriously overweight.

Visceral fat is different. It is not so visible. This is because it is 'deep fat', ie lies within the abdominal wall where it surrounds organs and releases hormones (which is why it is also called 'active' fat). Too much of this fat can result in the release of excessive amounts of hormones... this causes inflammation, which puts you at risk of a variety of health problems.

In contrast to subcutaneous fat, visceral fat can make the stomach feel hard. Though it is not visible, as it grows visceral fat causes your tummy to expand. A hard, protruding stomach signals danger.

Why is visceral fat bad?
Many chronic health conditions are caused and/or made worse by this type of fat. These include heart disease, diabetes, some types of cancer, and back pain.
Heart disease... visceral fat cells release cytokines, chemical messengers that affect the actions of other cells such as, for example, those that control blood pressure, cholesterol and the regulation of insulin. As cytokines affect how organs function, having them floating around in your body is not a good thing. Elevated blood pressure and high cholesterol levels contribute to heart disease.

Visceral fat tends to affect men and women at different stages in their lives. Young women tend to gain subcutaneous fat on their hips and thighs while young men usually add visceral fat to their bellies. Thus men in their 30s are more likely to experience heart disease than women. Woman are more at risk of visceral fat later when they reach menopause.

Diabetes... persons who are overweight or obese are actually 90 times more likely to develop diabetes because belly fat affects how your organs work. Studies indicate that people with deep belly fat lose their sensitivity to insulin, the hormone that regulates our blood glucose levels.
If you have diabetes or are diabetic, you need to lose weight and reduce your visceral fat so that your blood sugar levels are normalised.
Cancers... cancer is caused by mutations in our cells. When we have excess visceral fat it signals our bodies to produce hormones that cause our cells to divide and multiply. The more often our cells divide, the greater the chances that one of them will mutate into a cancerous cell.
Thus more fat means more opportunities for cancer to develop. Indeed, the WHO states that up to one-third of all cancers of the colon, kidney and digestive tract are linked to being overweight.
Back strain and pain... your core, ie your abdomen or centre of your body, needs to be strong if you are to have good balance and healthy joints, and protect yourself from injury. Having too much belly fat usually means that your abdominal muscles are weak due to the visceral fat surrounding your vital organs. When these core muscles are weak you back muscles have to take up the slack. As a result you are likely to strain you back and experience chronic backache.

What causes visceral fat?
There are plenty reasons why you put on fat around your waist... eating too much... growing older... family traits... alcohol... stress.
Excessive eating... when we ingest more calories than we use up in our daily activities, our bodies store the extra calories as fat. We all need to eat less.
Growing older... as we age we start to lose muscle mass and gain fat. This is normal but it means that if we don't learn to eat less we will put on weight, ie get fat.
Family traits... our genetics and family history plays a role in the type of fat we gain. If your parents had excessive visceral fat, the likelihood is that you will also have too much unless you take steps to stay slim and trim.
Alcohol... drinking to much intoxicating beverages (wine, beer or spirits) contributes to a build-up of 'beer belly' which is mainly visceral fat. But note that beer belly can be developed by drinking wine or spirits, not just beer.
Stress... continuous high levels of stress, of the sort we experience in modern life, causes a build-up of cortisol, the stress hormone, in our systems. Over time, this hormone leads to increasing amounts of fat around our tummies.

Who is most at risk of visceral fat?
Any one at any age who overeats (ie, eats more than they burn off in various activities) will develop tummy fat. However it does tend to increase with age, especially among women.
Those most at risk of developing excessive visceral fat are... white men... Afro-American women... Indian men and women from the subcontinent... people who drink sugary drinks... those who are already overweight or obese.

The good news is that visceral belly fat responds very well to diet... and all belly fat can be reduced significantly through exercise.
So, to trim down to a sleek tummy line, forget about pills, purgatories and herbal remedies, and ignore the miracle cures... you can get rid of belly fat naturally with nothing more than a healthy diet and plenty of exercise.

Reduce belly fat through diet
One of the best ways to reduce both kinds of belly fat... subcutaneous and visceral... is to create a calorie deficit, ie eat fewer calories than your body burns. All you need to be able to do is to make a rough calculation of the calories you eat each day and reduce that figure by at least 25%. It is not too hard to do, and it works.

At the same time you need to follow the Beating Diabetes diet. Here it is:
Eat natural foods that are low in sugar, low in fat, low in salt, and high in fibre, and have a low Glycemic Index. Your diet should consist mostly of plants and lean protein. Wash your food down with plenty of water.

Following this diet is pretty easy.
First get rid of sugary drinks and foods... no more sodas and no sugar in your tea and coffee, which have been linked in some studies to the development of visceral fat. You must also cut out cakes and sweets, indeed any food with added sugar.

If you crave sugar, fight the craving... it can be done. Eating lean protein from legumes and lean meats can help you feel full and reduce your cravings.

To reverse your diabetes and reduce visceral fat, you must eliminate as much fat as possible from your diet. You need to eliminate entirely trans-fats and saturated fats which are closely linked to the development of visceral fat. This means eating unprocessed foods, ie lean meats, avocados and other fresh fruits and vegetables, as well as beans and oatmeal which are full of soluble fibre.

To reduce your intake of salt simply stop using the salt shaker and avoid all processed foods as these are packed with salt, both to preserve them and give them favour. In fact, processed foods also usually contain copious amounts of sugar and fat in order to enhance flavours.

Foods that are high in fibre are wholemeal grains such as oatmeal, most vegetables and fruits. Getting plenty of fibre ensures smooth digestion (provided you drink plenty of water).

Eating wholemeal grains means you are avoiding simple carbohydrates such as white bread, other refined grains and sugary foods which are low in nutritional value but high in calories. These foods are high on the glycemic index which means they are digested rapidly which gives rise to spikes in blood glucose, the scourge of diabetics, and the rapid development of visceral fat. Wholemeal grains are digested slowly (ie, they have low GIs) and are much healthier.

Reduce belly fat with exercise
Research has shown that exercise plays a significant role in eliminating belly fat. A study published in the Journal of Applied Physiology in October 2005 compared men who exercised with men who did not and discovered that exercise is crucial in reducing visceral fat.

The researchers found that a modest exercise program prevents significant increases in visceral fat, while more vigorous exercise results in significant reductions in visceral, subcutaneous, and total abdominal fat without any changes in the intake of calories.
However, undertaking exercises that target the stomach area, such as crunches and sit-ups, does not get rid of belly fat... even though they strengthen abdominal muscles.

There are several ways you can reduce tummy fat using exercises:

Get moving... just increasing your level of physical activity will burn more calories. If you have a sedentary occupation, get up from your desk and move around every hour or so. Parking away from your destination so you have to walk the final few yards and walking up the stairs instead of taking the lift can burn more calories and reduce you tummy.

Take up cardiovascular exercises... it gets the heart pumping and reduces visceral fat by burning up calories. But start slowly with walking or swimming before working up to running or skipping rope.

High intensity interval training... in which you alternate intense exercise with slower activities, burns abdominal fat and is ideal if you are not ready for sustained high intensity exercising. Start slowly by (say) walking for 5 minutes and then running for 1 minute.

Strength training... can help you lose weight because muscles burn more calories than fat. You need to practise regularly several days a week. As well as reducing belly fat, strength training can help you to control your diabetes and prevent other chronic illnesses such as osteoporosis.

Takeaway
Belly fat can give rise to serious health problems whether you are diabetic or not.
But you can get rid of it easily enough with diet and exercise...

  • Eat fewer calories than you burn
  • Avoid sugary foods
  • Avoid fat in your diet as far as possible
  • Avoid added salt
  • Avoid refined carbohydrates
  • Avoid processed foods
  • Eat lean protein
  • Eat foods that are digested slowly
  • Eat lots of soluble fibre
  • Drink alcohol sparingly
  • Reduce your stress levels
  • Take up aerobic exercises (cardio)
https://ezinearticles.com/?How-to-Lose-the-Killer-Fat-Around-Your-Tummy&id=10245329

Thursday, 5 March 2020

Some helpful tips for diabetes prevention and management

From thenorthernlight.com

Diabetes prevention and management is a growing nationwide concern, and in Washington state, it’s no different. One in three adults has prediabetes, according to the Washington State Department of Health, and it’s estimated that around 10 percent of adults in our state have type 1 or 2 diabetes.

Despite those rather alarming statistics, there have never been more ways to help treat this incurable disease and prevent life-altering complications. Diabetes management tools have rapidly expanded in the last decade. Today, there are approximately 65 different medications that can be utilized to help people manage their blood sugars.

Successful treatment of diabetes and prevention of complications fall on the shoulders of both doctors and their patients, who must understand how the disease affects them individually.

Besides getting on the right medication, the biggest thing patients can do is incorporate physical activity and a blood sugar-friendly diet. Newly diagnosed patients should also try to attend a diabetes education course and, if possible, meet with a professional nutritionist – someone who is best equipped to help suggest proper dietary adjustments.

Seeing a doctor about their diabetes means committing to a path of personal wellness that’s more than medication-based. And diabetes management is not passive. It involves actively engaging in lifestyle changes necessary to keep people healthy.

Regarding nutrition, what is far more common than eating unhealthy foods is eating too much. Here are three tips to monitor nutrition: control portion sizes; time meals appropriately; and review the actual nutritional content of what is consumed.

Regarding exercise, overweight or obese patients, or those not otherwise engaged in regular exercise, have work to do. If you join a gym, you need to hold yourself accountable to actually go and work out. A great place to start with exercise is to establish the practice of going for daily walks.

Regardless of what one chooses for regular exercise, establishing a healthy routine will pay dividends. Furthermore, most patients likely won’t need to do more than the average 150 minutes of moderate physical activity recommended each week for healthy individuals.

However, patients should also figure out their individual blood sugar levels before and after exercise, so that they can exercise safely without potential spikes or crashes.

Despite the importance of personal responsibility, it’s important to not be too hard on yourself. It’s important to understand the complexity of the disease, and that it still requires medical intervention no matter how hard you try to maintain a healthy lifestyle. 

Some people can eat salad every day and exercise hard five days a week, and still struggle with blood sugar. Metabolically, there’s a lot of other “stuff” going on that keeps blood sugars high.

Not properly treating diabetes can lead to a host of complications, some of which can be fatal. One of the most common complications is the risk of cardiovascular disease and events like heart attacks and strokes. Also common are diabetic neuropathies, especially peripheral neuropathy, which result in weakness, numbness or pain from nerve damage, usually in the hands and feet. 

With no cure for diabetes, managing the disease is essential to surviving with it long-term. It’s an investment of time, energy and money, but an investment in your health and happiness is always the best investment you can make. 

This article is courtesy of PeaceHealth Medical Group – Primary Care at 4545 Cordata Parkway in Bellingham.


Wednesday, 4 March 2020

Diabetes And COVID-19 (Corona Virus) - UK

From diabetes.org.uk

A number of you have been in touch looking for advice relating to the global Coronavirus (also known as COVID-19) outbreak. If you have diabetes, or care for someone who does, and you’re worried about Coronavirus, we’ve pulled together a number of resources that we hope you will find useful.

The World Health Organization has declared the Coronavirus outbreak to be a public health emergency of international concern. In response, the UK Chief Medical Officers have raised the risk to the public from low to moderate.

It’s important to remember that the risk to individuals in the UK remains low. However, reports do suggest that coronavirus – or COVID-19 – can cause more severe symptoms and complications in people with diabetes, as well as in older people, and those with long term conditions such as cancer or chronic lung disease.

Specific advice for people living with diabetes

If you have diabetes and have been travelling abroad, and you think you may have been exposed to Coronavirus, the most up-to-date advice on what to do can be found on the NHS or government websites. There’s information on how to access this advice further down this page.

While the risk of getting Coronavirus in the UK remains low, if you have diabetes and you become unwell for any reason, it’s important that you follow sick day rules, and that you closely monitor your blood sugar. You might find our advice on how to manage illness with diabetes useful.

Where to go for advice and information

The government has said it is working in close collaboration with international colleagues and the World Health Organization to monitor the situation globally.
The government and NHS are continually updating their advice and information in relation to Coronavirus. These resources the most up-to-date information currently available, so we recommend you check them first if you have any worries or concerns.
The most up-to-date information about the outbreak, including information for returning travellers, can be found on the gov.uk website.
Tailored information for people living in Wales, Scotland and Northern Ireland can also be found at:
The NHS also has up-to-date advice on what to do if you’ve recently returned from travel abroad, symptoms to look out for, and action to take if you become unwell.
The Foreign and Commonwealth Office has information and advice for British people travelling and living overseas.

Where to go if you need help

If you become unwell, in non-emergency situations, NHS 111 will be able to give specific advice. In an emergency, call 999 immediately.

Dan Howarth, our Head of Care said:

“Coronavirus or COVID-19 can cause more severe symptoms and complications in people with diabetes. If you have diabetes and you have symptoms such as cough, high temperature and feeling short of breath you need to monitor your blood sugar closely and call the NHS 111 phone service.

“People with diabetes who don’t experience symptoms and have recently travelled to any of the affected areas need to follow information on the NHS and the gov.uk websites, which are updated regularly and are the most up-to-date source of information available.”

Diabetes And COVID-19 (Corona Virus) - USA

From diabetes.org

The CDC has determined that COVID-19 is a serious public health threat.

In general people with diabetes face greater risks of complications when dealing with viral infections like flu, and that is likely to be true with COVID-19.

Recommended safety precautions are the same as for flu, such as frequent hand washing and covering coughs and sneezes with a tissue or your elbow.  The CDC does not recommend the use of face masks by people who are not infected.

We encourage people with diabetes to follow the guidance of the CDC and to review how you manage sick days.

Preparing for a sick day can make it easier.

Before you get sick, make a plan:


  • Gather your supplies:
    • Phone numbers of your doctors and healthcare team, your pharmacy, and your insurance provider
    • List of medications and doses (including vitamins and supplements)
    • Simple carbs like regular soda, honey, jam,  Jell-O, hard candies or popsicles to help keep your blood sugar up if you are at risk for lows and too ill to eat
    • If a state of emergency is declared, get extra refills on your prescriptions so you do not have to leave the house
    • Always have enough insulin for the week ahead, in case you get sick or cannot refill
    • Extra supplies like rubbing alcohol and soap to wash your hands
    • Glucagon and ketone strips, in case of lows and highs
  • Talk to your healthcare team about the following:
    • When to call your doctor's office (for ketones, changes in food intake, medication adjustments)
    • How often to check your blood sugar
    • When to check for ketones
    • Medications you should use for colds, flu, virus, and infections
    • Any changes to your diabetes medications when you are sick

If you get sick, some common tips are as follows and may vary for each person:

  • Drink lots of fluids. If you’re having trouble keeping water down, have small sips every 15 minutes or so throughout the day to avoid dehydration.
  • If you are experiencing a low (BG below 70 mg/dl or your target range), eat 15 grams of simple carbs that are easy to digest like, honey, jam, Jell-O, hard candy, popsicles, juice or regular soda, and re-check your blood sugar in 15 minutes to make sure you are coming up. Check your blood sugar extra times throughout the day and night (generally, every 2-3 hours, with a CGM, monitor frequently)
  • If your blood sugar has registered high (BG greater than 240mg/dl) more than 2 times in a row, check for ketones to avoid DKA.
  • Call your doctor's office immediately, if you have medium or large ketones (and if instructed to with trace or small ketones).
  • Be aware that some CGM sensors (Dexcom G5, Medtronic Enlite, and Guardian) are impacted by Acetaminophen (Tylenol). Check with finger sticks to ensure accuracy.
  • Change your lancet every time you check your blood sugar.
  • Wash your hands and clean your injection/infusion and finger-stick sites with soap and water or rubbing alcohol.
When you call your doctor:
  • Have your glucose reading available
  • Have your ketone reading available
  • Keep track of your fluid consumption (you can use a 1-liter water bottle) and report
  • Be clear on your symptoms (for example are nauseated? Just a stuffy nose?)
  • Ask your questions on how to manage your diabetes
For more information, please contact us at 1-800-DIABETES.

https://www.diabetes.org/diabetes/treatment-care/planning-sick-days/coronavirus

Tuesday, 3 March 2020

Brush your teeth three times a day 'to ward off diabetes'

From sports.yahoo.com

Brushing your teeth three times a day could ward off diabetes, research suggests.
While it may sound farfetched, oral hygiene has long been linked to good heart health.
Allowing teeth to decay is thought to trigger gum inflammation, with “swelling” also playing an “important role in the development of diabetes”.

   Scientists found a link between oral health and the risk of diabetes, particularly among women.                                                                                       (Getty Images)

To learn more, scientists from Seoul Hospital looked at the oral health of more than 188,000 people over 10 years.
They found those who brushed their teeth at least three times a day were 8% less likely to develop either type 1 or 2 diabetes.

Gum disease raised the risk by 9%, while having 15 or more missing teeth boosted the odds by 21%.

“Frequent tooth brushing may decrease the risk of new-onset diabetes, and the presence of periodontal [gum] disease and increased number of missing teeth may increase that risk,” the scientists wrote in the journal Diabetologia.
“Overall, improving oral hygiene may be associated with a decreased risk of occurrence of new-onset diabetes.”

Last year, 3.9 million people in the UK had been diagnosed with diabetes. Around 90% of patients have type 2.

In the US, 34.2 million had the condition that year, of whom just 1.6 million were type 1.

Type 2 diabetes occurs when the insulin made by the pancreas does not work properly or not enough is produced to effectively lower blood sugar levels. It is associated with carrying too much weight.

Type 1 diabetes is an autoimmune disorder that comes about when the body does not produce insulin.
Left untreated, both have been linked to heart disease, kidney damage, blindness and even limb amputations.

To better understand how oral health influences a person’s diabetes risk, the scientists looked at participants of the National Health Insurance System-Health Screening Cohort in Korea.
This collected information on the participants’ medical history and oral hygiene habits.

Overall, brushing teeth more than three times a day was linked to an 8% lower risk of diabetes, while gum disease and having many missing teeth raised the odds by 9% and 21%, respectively.
This remained true after the scientists adjusted for BMI, blood pressure, activity levels, smoking and alcohol consumption.

The results also varied according to the participants’ age.
Among those aged 51 or under, brushing teeth twice or three times a day lowered the risk of diabetes by 10% and 14%, respectively. This is compared to those who did so just once a day or not at all.
Gum disease raised the risk of the condition by 14% in this age group.
The younger participants with between one and seven missing teeth were 16% more at risk of diabetes.

In those aged 52 or older, no difference was found between those who brushed twice a day and those who did so just once or not at all.
Brushing at least three times a day, however, was linked to a 7% lower risk.
Gum disease also raised the older participants’ diabetes risk by 6%, while missing 15 or more teeth made them 34% more susceptible.

Oral health was found to particularly influence the women’s risk of diabetes.
The female participants who brushed their teeth three times a day were 15% less likely to develop diabetes, compared to a 5% risk reduction among the men.

Although unclear, poor oral hygiene may trigger the “invasion of oral bacteria and release of inflammatory mediators” that can result in insulin resistance.
A “driving factor that leads to type 2 diabetes”, this occurs when cells do not respond properly to insulin.

Tooth loss may also “provide easy access for the translocation of oral bacteria into the systemic circulation”.


Recipe: Argentinian ‘Bricklayer’ Steak

From asweetlife.org

It is always a great joy to happen upon an accidentally keto recipe in a work of undoubted culinary genius. I was paging through Francis Mallman’s wildly influential Seven Fires when I came across this steak recipe. It has very few carbs but is a meal in and of itself, a steak with two sauces, totally bursting with flavours.

Mallman is perhaps Argentina’s most famous chef, classically trained in the French style but absolutely devoted to the rustic and carnivorous traditions of his own country, especially those of the Patagonian hinterland. He calls this ‘bricklayer’ steak, and explains that it is named in honour of the construction workers of Buenos Aires, who would quickly sear a thin steak over an open fire for lunch.

The chef suggests using grass-fed beef tenderloin for this recipe. Either the bricklayers of Buenos Aires are extraordinarily well compensated, or the price of tenderloin is much lower in Argentina than it is in my neck of the woods. I substituted tri-tip, a more affordable cut that seems in keeping with the recipe’s apparently humble origins. Pounding the steak will help tenderize it, and the savoury flavour is a fine match for the zesty garlic, lemon and oregano that define the flavours of the dish.


Ingredients
  • 1 lb tri-tip or sirloin steaks, about ¾ inch thick
  • salt
  • fresh ground black pepper
  • Marinade:
  • ¼ cup olive oil
  • 2 bay leaves
  • ¼ bunch fresh oregano
  • 3 cloves garlic
  • 1 teaspoon sweet smoked paprika
  • 1 teaspoon crushed chilli pepper
  • Guacamole:
  • 1 avocado
  • ½ oz. red onion
  • ½ oz. red bell pepper
  • ½ large jalapeño
  • juice of 1 lemon
  • 1 tablespoon olive oil
  • ¼ bunch cilantro, roughly chopped
  • Topping:
  • Crème fraiche (or sour cream)
Instructions
  1. Pound steaks with the bottom of a heavy pan until they are about ½ inch thick.
  2. Season steaks with salt and fresh ground black pepper.
  3. Prepare the marinade: Smash garlic cloves and discard the skins. Mix garlic together with olive oil, bay leaves, smoked paprika, crushed chilli pepper and fresh oregano.
  4. Place steaks and marinade together in a container. Turn steaks so they are totally coated in marinade. Refrigerate overnight.
  5. The next day, first prepare the guacamole: finely dice onion, bell pepper and jalapeño.
  6. Peel the avocados and cut into a very small dice. Mix with onion, bell pepper, jalapeño cilantro, olive oil, salt and black pepper to taste.
  7. Sear the steak in a hot pan to desired doneness. It’s okay if some of the garlic and oregano from the marinade also cook in the pan, just be careful not to burn them.
  8. To serve, slather the steak with crème fraiche (or sour cream) and top with guacamole.

Monday, 2 March 2020

The three best drinks for people suffering from diabetes

From timesofindia.indiatimes.com

With around 50 million people suffering from diabetes in India, our country is rightly called the diabetes capital of the world. The situation is alarming because the condition is not just hitting adults but kids too.

If you are suffering from diabetes, you know how crucial it is to be absolutely aware of not just what you eat but of also what you drink. Many drinks are high in carbohydrates, which can affect your blood sugar when ingested by your body. But what should you do when you feel like sipping on something?

The American Diabetes Association (ADA) recommends zero-calorie or low-calorie drinks to prevent the spike in blood sugar.

Herbal tea

Herbal tea is one of the best options for diabetics. These teas are not just healthy but tasty too. They have a subtly sweet flavour and do not raise the blood sugar level. Inflammation is said to have a role in diabetes and some herbs help reduce inflammation.

Coffee

A study conducted in 2012 found that drinking coffee can help lower the risk of developing type 2 diabetes. The risk is lowered for people who consume two-three cups of coffee every day. But it's important to have your coffee without sugar. Adding sugar and cream can increase the calorie count, which can affect your blood sugar levels so black coffee is the best bet.

Vegetable juice

While most fruit juices have too much sugar, you can try mixed vegetable juice. Blend some green leafy vegetables with a handful of berries to make the healthiest and yummiest juice. This blend will supply you with loads of vitamins and minerals, which are good for the condition.

https://timesofindia.indiatimes.com/life-style/health-fitness/diet/the-three-best-drinks-for-people-suffering-from-diabetes/photostory/74426034.cms