Oatmeal shown to lower cholesterol and potentially stall diabetes

From medicalxpress.com

Whether plain with little more than a splash of milk or stirred through with any and all of yogurt, honey, berries and seeds, a bowl of porridge or oatmeal has been lauded as a source of warming goodness and body fuel long before would-be health influencers latched on to it in pursuit of clicks and likes.

In a revival of a cereal-based treatment for diabetes that was used a century ago but has since been overlooked, researchers at the University of Bonn have found further proof that when it comes to healthy eating, porridge is probably close to peerless.

                                                                                     Credit: Pixabay/CC0 Public Domain

The team found a 10% cholesterol reduction among 32 volunteers who spent two days eating mostly oatmeal, which they were permitted to flavour with fruit or vegetables. The same level of reduction was not observed in a "control group" of 36, which was put on a "calorie-reduced diet" that did not feature oats.

The participants "suffered from a metabolic syndrome associated with an increased risk of diabetes," the team says, listing characteristics such as excess weight, high blood sugar and blood pressure.

"We were able to identify that the consumption of oatmeal increased the number of certain bacteria in the gut," says the University of Bonn's Linda Klümpen.

"Intestinal bacteria produce phenolic compounds by breaking down the oats," Klümpen says, pointing out that one such compound, ferulic acid, has already been shown in animals to help against cholesterol.

Porridge appears to help develop other gut bacteria that get rid of an amino acid that the body otherwise changes into a molecule that the university described as "suspected of promoting insulin resistance."

The researchers said that it appears a short burst of eating porridge, such as the two-day' trial, works better than a sustained but less intensive effort such as a bowl a day over a longer period, such as six weeks.

"A short-term oat-based diet at regular intervals could be a well-tolerated way to keep the cholesterol level within the normal range and prevent diabetes," says Bonn's Marie-Christine Simon, pointing out that the effects of the two days' oatmeal-only diet were being felt by volunteers six weeks later.

https://medicalxpress.com/news/2026-02-oatmeal-shown-cholesterol-potentially-stall.html

5 Conditions Apple Cider Vinegar Can Help Treat Naturally

From health.com 

Apple cider vinegar, a fermented liquid made from apples, is often used in foods like salad dressings. But it's also relied on for many home remedies, like treating infections and heartburn.

There's some credence to these health benefits, thanks in part to the anti-inflammatory and antioxidant properties found in apple cider vinegar. Preliminary research shows it may help with the symptoms of several health conditions.

1. Diabetes

Apple cider vinegar may lower blood sugar levels by slowing gastric emptying (the rate at which the stomach empties) and preventing the body from breaking down carbohydrates and turning them into sugar.

Research shows that people who consumed apple cider vinegar had lower fasting blood glucose (glucose levels after not eating) and haemoglobin A1c (HbA1c), which measures average blood sugar over three months. Both of these markers can help diagnose diabetes.

A similar study, which focused on adults with type 2 diabetes, found that daily consumption of 2 tablespoons (30 millilitres) of apple cider vinegar lowered fasting blood glucose and HbA1c.

2. High Cholesterol

Research suggests that taking apple cider vinegar for 12 weeks increases high-density lipoprotein (HDL, or "good") cholesterol, decreases triglyceride levels, and has no major effect on low-density lipoprotein (LDL, or "bad") cholesterol.

Your "total cholesterol" includes HDL, LDL, and triglycerides. While HDL cholesterol can be good for heart health, high total cholesterol can lead to heart disease.

People with a history of type 2 diabetes see the most improvement in blood fat and cholesterol levels when taking apple cider vinegar.

3. Hypertension

A study of adults with type 2 diabetes found that apple cider vinegar decreased systolic blood pressure after eight weeks. Participants taking apple cider vinegar also saw reduced weight and body measurements, which may explain the change in systolic blood pressure.

More research is needed to understand the benefits of apple cider vinegar on blood pressure.

4. Overweight and Obesity

Apple cider vinegar may also help weight loss because of its ability to slow gastric emptying, making you feel fuller quicker.

Researchers in one study looked at how 1-3 daily teaspoons of apple cider vinegar affected people with overweight or obesity over 12 weeks.

By the end of the study, all participants experienced a decrease in body weight and body mass index (BMI), regardless of how much apple cider vinegar they consumed. For most participants, weight loss was noticeable as early as week four.

5. Eczema

Apple cider vinegar may help treat conditions like atopic dermatitis (eczema), which causes itchy, flaky, red skin. That's because it may block the growth of Staphylococcus aureus (staph), a common skin bacteria that can trigger an eczema flare.

Still, studies have found that apple cider vinegar does not appear to improve the skin barrier, and can even cause skin irritation in some patients.

More studies are needed to determine the benefits of apple cider vinegar on skin health.

How To Use Apple Cider Vinegar

Apple cider vinegar is available in liquid, tablet, and gummy form. While there aren't any specific dosing recommendations, studies suggest apple cider vinegar safe to consume for up to 12 weeks.

Apple cider vinegar is considered safe. However, if taken long-term, it can contribute to hypokalemia (low potassium) and osteoporosis. If used on the skin, it may also cause irritation or burns.

https://www.health.com/conditions-aided-by-apple-cider-vinegar-11807363

Early statin therapy reduces heart attack and stroke risk in diabetes patients

From news-medical.net 

Taking a statin medication is an effective, safe, and low-cost way to lower cholesterol and reduce risk of cardiovascular events. Despite clinicians recommending that many patients with diabetes take statins, nearly one-fifth of them opt to delay treatment. In a new study, researchers from Mass General Brigham found that patients who started statin therapy right away reduced the rate of heart attack and stroke by one third compared to those who chose to delay taking the medication. The results, which can help guide decision-making conversations between clinicians and their patients, are published in the Journal of the American Heart Association

I see patients with diabetes on a regular basis, and I recommend statin therapy to everyone who is eligible. Some people refuse because they want to first try lifestyle interventions or other drugs. But other interventions are not as effective at lowering cholesterol as starting statin therapy as soon as possible. Time is of the essence for your heart and brain health."

Alexander Turchin, MD, MS, senior author of the Division of Endocrinology, Brigham and Women's Hospital

Heart attacks and strokes remain the leading cause of complications and mortality for patients with diabetes. Statin therapy reduces risk of these cardiovascular events by preventing plaque build-up in the blood vessels, which, once accumulated, prevents delivery of oxygen and essential nutrients to the heart and brain.

The researchers used an artificial intelligence method called Natural Language Processing to gather data from the electronic health records of 7,239 patients at Mass General Brigham who ultimately started statin therapy during the nearly 20-year study period. The median patient age was 55, with 51% being women, 57% white, and the median HbA1c-a measure of blood sugar-being 6.9.

Nearly one-fifth (17.7%) of the patients in the study declined statin therapy when it was first recommended by their clinicians, then later accepted the therapy (after a median of 1.5 years) upon repeated recommendation by their clinician. Of those who delayed, 8.5% had a heart attack or stroke. But for patients who started statins immediately, the rate of those cardiovascular events was just 6.4%.

"Clinicians should recognize the increased cardiovascular risk associated with delaying statin therapy for patients with diabetes and use this information to guide shared decision-making conversations with their patients," said Turchin.

https://www.news-medical.net/news/20250527/Early-statin-therapy-reduces-heart-attack-and-stroke-risk-in-diabetes-patients.aspx

5 tips to help lower cholesterol

From restless.co.uk

Because it’s associated with medical conditions like heart disease and stroke, the word ‘cholesterol’ might stir up feelings of fear or worry. But not all cholesterol is bad. In fact, we need a healthy level of it to stay alive.

In many cases, having raised cholesterol levels can simply be taken as an important indicator that we need to make some healthy adjustments to our lifestyle – and doing so can make a world of difference to our health.

However, some people are naturally more prone to developing high cholesterol due to genetics, and may require medication.

Below, we’ll explore what cholesterol is, and offer five tips that can help you maintain healthy cholesterol levels.

What is cholesterol?

Cholesterol is a fatty substance which circulates in our blood. It’s responsible for producing hormones and vitamin D, as well as supporting digestion – so we need it to stay healthy.

But having too much cholesterol can clog up our arteries and put us at greater risk of health issues, including heart disease and stroke.

Cholesterol comes from two sources. There’s the cholesterol that our livers produce naturally and the dietary cholesterol found in some foods – for example, in meat and dairy products.

There are two main types of cholesterol: high-density lipoprotein (HDL) and low-density lipoprotein (LDL). Lipoproteins are formed from fat and proteins.

• HDL is known as ‘good cholesterol’ because it helps get rid of excess cholesterol produced by our diet, so that less ends up in the arteries.
  
  
• LDL is known as ‘bad cholesterol’ because it’s transferred to the arteries. Here, it can begin to build up into a plaque known as atherosclerosis*, which increases the risk of heart attack or stroke.

It’s also important to be aware of triglycerides, which are the most common type of fat found in our bodies. A high level of triglyceride paired with low HDL (good cholesterol) and high LDL (bad cholesterol) can exacerbate the build-up of plaque in artery walls and further increase the risk of a heart attack or stroke.

What are the warning signs of high cholesterol?

Typically, there aren’t any warning signs or symptoms of having high cholesterol, which is why it’s important to get your cholesterol levels checked regularly and take precautions early. For those with a family history of high cholesterol, this is especially true, as you may have an increased risk of developing it.

If your cholesterol reaches high levels, it can lead to coronary artery (heart) disease – symptoms* of which may include chest pain (angina), shortness of breath, feeling faint, and extreme fatigue. While everyone presents symptoms differently, if you’re experiencing any of the above, it’s important to see your doctor straight away.

How can I get my cholesterol levels checked?

It’s recommended that all adults have a cholesterol test every five years, despite age or how healthy you feel. 

A cholesterol check involves a simple blood test. Your doctor should also check your triglyceride levels because, as we’ve discussed, these affect your heart health too.

The test will measure your total cholesterol, HDL (good cholesterol), LDL (bad cholesterol), and triglyceride levels. If your result only tells you your total cholesterol levels, you can request a full breakdown from your doctor or nurse.

Other tests can also be performed alongside a cholesterol test to give a wider picture of your heart health and determine your risk of certain health issues. These include a blood pressure test and a BMI test. Combined, the results will reveal whether lifestyle changes alone are enough to lower your cholesterol to healthy levels, or whether you require treatment.

You can get your cholesterol tested at your local GP clinic or health centre, as well as at some gyms and leisure centres. Cholesterol tests should be offered to everyone aged 40-74 as part of your regular NHS health check*.

However, if you’re concerned about your cholesterol – for example, if you’re overweight or if high cholesterol runs in your family – you can request a test from your local GP surgery at any time.

What is a healthy cholesterol level?

In the UK, cholesterol levels are measured in millimoles per litre (mmol/L). You should always ask your doctor or nurse what a healthy range for your cholesterol levels should be because it can vary from person to person.

Below is a general guide to healthy cholesterol levels, as advised by Heart UK…

Result	Healthy level (in mmol/L)
Total cholesterol	5 or below
HDL (good cholesterol)	1 or above for men 1.2 or above for women
LDL (bad cholesterol)	3 or below
Non-HDL (bad cholesterol)	4 or below
Triglycerides	2.3 or below

What factors can affect cholesterol levels?

There are certain factors that can affect cholesterol levels. Some of these include unhealthy lifestyle habits such as a diet high in saturated fat, a lack of physical activity, smoking, stress, and weight gain (especially around your midsection).

However, there are also other factors that can lead to high cholesterol which can’t be controlled. For example, high LDL cholesterol levels can sometimes be inherited. This genetic condition is known as familial hypercholesterolemia (FH) and it affects a person’s ability to get rid of LDL cholesterol. For tips and advice on how to manage FH, have a read of this article from the Family Heart Foundation.

Other factors that can affect cholesterol levels include age, gender, ethnic background, whether you have kidney or liver disease, and whether or not you suffer from an underactive thyroid gland.

5 tips to help lower cholesterol

1. Try to maintain a healthy weight

Research shows that being overweight can affect our heart health because along with contributing to high blood pressure and increased blood glucose and insulin levels, it can also lead to high cholesterol.

According to Heart UK, losing just 10% of your body fat if you’re overweight can help to lower cholesterol, triglyceride, and blood pressure levels – as well as the risk of developing diabetes and some forms of cancer. If you’re not sure whether you’re overweight, you can check using this BMI calculator* on the NHS website.

If you do think you need to lose some weight, it’s important to remember that small steps can go a long way. Practising portion control, increasing your activity levels, and avoiding sugary and fatty snacks can make a huge difference.

It can also be helpful to view weight loss (with an overall view to becoming healthier) as an exciting, transformative stage in your life that’ll help you to become the best version of yourself. Often, the slower and more sustainable this journey is, the more likely you are to maintain these changes.

We have plenty of great advice on leading a healthy lifestyle over on the health section of our website. 

2. Eat a healthy and balanced diet

Reduce the amount of saturated and trans fat that you’re eating

When it comes to diet and healthy cholesterol levels, the most important thing you can do is to reduce the amount of saturated fat and trans fats you eat and replace them with healthier unsaturated fats.

This is because a diet high in saturated fat and trans fats can increase the amount of LDL (bad cholesterol) in your bloodstream and block arteries.

Foods high in saturated fat include animal fats like butter, fatty meat, and full-fat dairy products like cream and cheese. Some animal products like meat and dairy also contain trans fats, but artificial trans fats are most commonly found in processed foods (like packaged cookies, cakes, crisps, crackers, and fried foods).

Unsaturated ‘healthy’ fats, however, are found mainly in foods like vegetable oils, fish, avocados, nuts, and seeds. The omega-3 found in some of these foods (for example, fatty fish like salmon and mackerel, walnuts, flaxseeds, and canola oil) also brings many health benefits and can help prevent and treat heart disease and stroke.

To reduce the amount of trans and saturated fat you eat, consider swapping out cuts of fatty red meat with leaner alternatives. For example, you could have a chicken breast without the skin, cook with olive oil rather than butter, and snack on nuts (like cashews and almonds) instead of cake and biscuits.

With regards to cooking with oil rather than butter, you might also want to read our article on how to cook your food for the biggest health benefits for more tips.

You can also find further guidance on swapping saturated and trans fats for healthier alternatives on the NHS website*.

Consider including more plant-based proteins in your diet

Many people believe that in order to get enough protein, you need to eat a lot of meat. But there’s increasing evidence that replacing animal proteins with plant-based proteins can be beneficial to your health.

For example, one study showed that because plant-based proteins are lower in fat and cholesterol than animal protein, they can help to lower LDL (bad cholesterol) and overall cholesterol levels.

Of course, this doesn’t have to mean cutting out meat entirely, but reducing your intake could make a big difference – plus, you’ll also be helping the environment.

For some recipe inspiration, check out our article which offers further information on protein and includes 12 high-protein meal ideas. 

Make sure you’re getting plenty of fibre

Research shows that fibre can have a positive impact on your cholesterol levels and reduce the risk of atherosclerosis and heart disease. The NHS advises that adults should aim for at least 30g* of fibre a day.

Foods high in fibre include wholemeal bread and whole grain cereals, nuts and seeds, fruit and vegetables, oats and barley, and pulses such as beans, peas, and lentils. Check out our article, 10 easy ways to add more fibre to your diet, for additional ideas.

Try using healthier cooking methods

As a general rule of thumb, fried foods tend to be higher in calories and trans fats because they’re often coated in oil, batter, or flour. Grilling, steaming, boiling, or poaching can be helpful cooking methods if you’re looking to reduce the amount of unhealthy fat in your diet.

If you love fried foods and this is sounding rather bleak to you, don’t worry – these healthy lifestyle changes don’t have to mean never eating your favourite foods again. It’s all about moderation.

If you’re seeking some cooking inspiration, head over to the food and drink or diet and nutrition sections of our website, where you’ll find everything from healthy baking ideas to tips on how to cook for the biggest health benefits.

3. Make exercise part of your routine

Not only can regular exercise help you to maintain a healthy weight, grow muscle, and reduce your risk of developing various medical conditions, but it’s also beneficial for heart health – including your cholesterol levels.

Research has revealed that aerobic exercise can aid healthy weight loss and bring down LDL cholesterol levels. For example, one study showed that when a person lost a kilogram of body weight, their LDL cholesterol was also reduced by about 0.8 mg/dL.

Unlike medications used to treat high cholesterol levels, aerobic exercise can be a much easier (and more enjoyable) way to control cholesterol levels – and doesn’t bring a list of possible side effects with it.

If you haven’t yet found a form of exercise that suits you, head over to the fitness and exercise section of our website where you’ll find guides on everything from cycling and walking to dance, pilates, and Tai Chi.

4. Say no to smoking

Research shows that people who smoke tend to have lower HDL (good cholesterol) levels than non-smokers. According to Heart UK, after quitting smoking HDL cholesterol levels can rapidly increase and reduce a person’s risk of having a heart attack or stroke almost straight away. And one year after quitting, the chance of having a heart attack is halved.

Quitting smoking also has various other health benefits, including increased energy levels, improved breathing ability and circulation – making walking and running a lot easier – and a lowered risk of lung cancer.

If you currently smoke and would like help to quit, consider talking to your doctor about help-to-quit-smoking programmes or alternative methods you can use to stop smoking.

For more information about services to help you quit smoking – including different options, what to expect, and how to prevent relapse – you can visit the NHS website*.

5. Take steps to reduce your stress levels

Too much stress can have a huge impact on our bodies and lead to headaches, heartburn, insomnia, depression, and high blood pressure. It can also impact our heart health and cholesterol levels.

One study found that psychological stress can lead to increased levels of triglycerides and LDL (bad cholesterol) levels and decreased levels of HDL (good cholesterol). This study also identified a link between people in high-stress jobs and unhealthy cholesterol levels.

Everyone experiences stress from time to time, but if you often find yourself in stressful situations – whether at work or home – there are steps you can take to try and manage these feelings.

Different things work for different people. Some might find it useful to get outside for some fresh air and spend time amongst nature, while others might prefer to connect with others, or re-centre their thoughts using techniques like mindfulness or deep breathing.

If you’re not sure what techniques to use to help manage your stress, there are plenty of ideas in our article; 7 tips for coping with stress and anxiety. Or check out the health and wellbeing classes running on Rest Less Events which may prove a good place to start.

Should I consider taking medication to lower my cholesterol levels?

If lifestyle and diet changes aren’t making enough of a difference to your cholesterol levels, or if you’re at risk of having a heart attack or a stroke, your doctor may consider prescribing you medication to lower your cholesterol levels.

Statins are the most common medication for high cholesterol, but there are also other options that you can read more about on the Heart UK website.

Your GP or health practitioner will always be best placed to advise you based on your individual circumstances, but remember that it’s your choice whether you start taking any medication.

Final thoughts…

Everyone’s health is different, and for some people, healthy cholesterol levels will be more difficult to maintain.

While it’s important to keep an eye on your cholesterol levels, try not to worry, and remember that having high cholesterol doesn’t automatically mean you’ll have a heart attack or stroke. It’s usually just an important indicator that you should be taking some steps towards a healthier lifestyle each day – and the best part is that you’ll also be looking after your entire wellbeing in the process.

If you’re worried about your cholesterol, would like to get a cholesterol test, or are seeking further medical advice, it’s best to book an appointment with your local GP or health practitioner.

For further health tips, head over to the general health section of our website. Here you’ll find information on everything from heart and lung health to information on vision and hearing.

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